Mikawayaki Shichirin
Mikawayaki Mokutan Kuro-Shichirin Large
Mikawayaki Mokutan Kuro-Shichirin Large
This Mikawayaki Mokutan Kuro-Shichirin Large is crafted in a traditional style from Aichi, Japan, featuring a black finish and a double layer construction. Its even heat distribution and superior durability make it a great option for outdoor or indoor grilling. Enjoy the delicious flavors of Mikawayaki Konro cooking with this superior Shichirin.
SIZE : 300mm, 270mm
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Hekinan in Aichi Prefecture
Konro (Shichirin), made in Hekinan City, Aichi Prefecture, is called Mikawayaki Shichiri after the Mikawa clay mined in the area. Konro production flourished in this area because Mikawa clay has excellent durability and can compensate for the weaknesses of diatomaceous earth.
At its maximum, there were 156 Mikawayaki Konro companies, but today there is only one craftsman in the world who produces the traditional Mikawayaki Kuro Shichirin. On the other hand, the Mikawayaki Konro has evolved with the times into a variety of colors and shapes that are easy to use in the modern age, and are still popular today.